Meet the chef: Alessandro Vianello is a local keeping it local ⋆

MeetthechefAlessandroVianelloisalocalkeepingitlocal
MeetthechefAlessandroVianelloisalocalkeepingitlocal

Pourhouse executive chef Alessandro Vianello offers up a Waygu beef tartare. Chris Giannakos / PNG Pourhouse executive chef Alessandro Vianello has a passion for local. Born and raised in Vancouver, he favours sustainable products, sourced from the Pacific Northwest. The one-time co-owner and chef of the highly rated food truck Street Meet, Vianello started his …

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